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2019-11-06 18:31:47
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Tags：delicious chicken recipe , spicy chicken recipe , chinese chicken recipe
1. Wash the chicken, dry the water, apply the seasoning (1), and fry it in hot oil. 2, use 2 tablespoons of oil to sauté the shallots, ginger, and remove the yellows, add seasonings (2) boil, add the chicken, cook for 20 minutes, remove and let cool; 3, the meat is torn off by hand, peeled, boned and then torn into strips, discharged into the dish, and the remaining soup can be drenched into a little to eat.
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