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Cate - Free Cate Videos

01:14

The onions are so beautifully made that a little oil will bring out beautiful lotus flowers.

Cate

136
01:55

Five yolks, teach you how to make crisp snacks, instant entrance

Cate

124
02:26

Don't throw out the fruits you can't finish. They can be made into pineapple crispy.

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200
02:26

The unique way of pasta, how long to lengthen, the more addicted to eating

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205
03:39

Instead of oven, the cakes are crisp until they are crumbed. Follow the videos.

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110
03:03

Meat filling fragrant fire, method explained in detail

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146
01:35

Appetite and eat, teach you a unique way to eat

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120
01:51

Lettuce has been eaten for more than 30 years, and this is the first time it has been eaten.

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132
03:04

Flour in this way is more nutritious than steamed bun pie.

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237
01:08

Rice flour and red bean muffins, so that you can eat waffles without flour

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150
02:20

It's hot. A bowl of this stuff. It's cool and slippery.

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223
00:48

Envy eat not fat constitution, the family will be eating bankruptcy, your family is still lack of food?

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131
01:36

To teach you fish, the squid does not smell at all.

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128
04:56

Gong Bao Chicken Ding, very unorthodox but delicious and delicious

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132
00:59

Stir-fried broccoli as long as the boiling water, can not wash away dirty things without this step

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209
03:57

Such a delicious pot rice, probably only the Cantonese will be able to.

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204
02:42

Making bean skin meat rolls with dumplings is not an addiction to eating as much as possible.

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147
01:48

It's too simple. After eating, the girl's heart bursts.

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223
02:22

Make spring rolls. Supermarket sells 10 yuan a box. You can make them at home.

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223
02:11

Eating garlic and oysters in a big mouthful will make you feel refreshed, and then biting it down and filling your mouth with oil.

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143
02:38

Try a new way to eat candy cakes and bite off the dregs.

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186
03:10

It's delicious to do this with onions. It's appetizing.

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188
01:42

The smooth double skin milk only needs a bowl of milk and an egg.

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140
02:16

Thief fragrance, rice cooker for noodles, no water, no oil

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240
01:04

Sweet, piglet doughnuts, recommended for Chao Meng afternoon tea

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143
01:30

Does dumpling stuffing add water or soy sauce? Tell you a little trick, go fishy and add fragrance

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139
00:58

When fried potato shreds, put vinegar first or vinegar later

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150
00:51

After tasting this roll, even rabbits don't want to be vegetarian.

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160
00:58

Whatever meat you stew, put these two spices in it? No wonder the stew is not good!

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150
01:10

When fried balsam pear, do you want boiling water? No wonder it tastes bitter and tastes terrible.

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149
01:34

Warm Heart and Warm Stomach Wine for Pumpkin Round Seeds

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135
03:20

Hakka famous dishes brewed tofu, ultra-detailed approach, you can not learn it?

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157

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