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02:46
If you want to eat cold powder, you don't need to buy it. The recipe and proportion of Sichuan cuisine chef tell you that you can easily make it at home. -
02:58
Turkish smile handsome guy Czn Burak and his Big Mac series of food! It looks really tempting. -
00:53
Kiwifruit and it eat together, careful to die, too toxic! -
02:00
Since I learned this method of steaming rice, my family no longer eats takeaway. My husband can eat a large plate once. -
03:29
One Jin of leather shrimp, two Jin of flower armor, while his wife is not at home, wild brother steals good food -
02:04
5 wool wax gourd is on fire recently, add 2 egg special eating method, do not stir-fry or not stew, more than eating meat is fragrant and addictive. -
01:42
Eggplant and balsam pear are made in this way. It tastes amazing. -
00:11
Green ice cubes with crisp taste. Take a bite to relieve the heat. You're sure not to try them. -
02:56
Lotus root has been eaten for decades. This is the first time to eat lotus root. Add 5 eggs to the lotus root and sweep the table. -
01:14
Things treated as garbage in China, but considered delicious food in Korea, sell for 2 yuan a piece.
Foreigners are so good at eating! Pork can also be roasted like this, crispy and tender outside, swallowing saliva with one knife down.
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