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When you come to Fujian for a tour, how can you not eat the most representative delicacies? People who have eaten them say they are too unforgettable. -
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The King of Big Stomach challenged to eat 160 egg tarts and swallowed six in a row. It was really addictive! -
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This soup restaurant is considered the best to drink in Kaifeng. It's full of 20 tables at 10:20 a.m. -
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Korea's Big Stomach Wang Xiaopang eats featured fried chicken legs with plaster on his hands without delay. -
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This pasta is eaten three times a week in my family. It's simpler than pie, more fragrant than fried sticks. It's not early for three days to cook once. -
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Chinese cabbage and 5 eggs are always eaten. My family eats them six times a week. Every time the children eat them up, they are fragrant. -
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Beauty challenge time limit to eat 5 kilograms of fried noodles, frantically stuffed into her mouth, regardless of how ugly she looks. -
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South Korea's old couple opened a 10-level canteen, a bowl of rice is all meat, talk about bullet-proof and give too many gifts? -
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Salmon! Sushi W ~ better with headphones! -
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Try the old Shanghai-flavored braised hoof skull and sprinkle some onions after heating.
2019-04-25 15:13:55
195 Views
Tags：Authentic turkish dishes , authentic turkish restaurant dubai , turkish barbecue kebab taksim
For many travelers, Turkey is a lifetime of must be. In the past six months, the domestic political situation in Turkey has stabilized, and the tourism industry has warmed up, taking a summer trip to the blue-green Mediterranean! The food here is like the beauty and the heavy history. I have tasted what it is like. How famous is the Turkish barbecue, I don't need to be rumored here. However, the Turkish barbecue we know is a simple pie-rolled meat on the street, and that is actually called Doner, and the authentic Turkish barbecue Kebap is going to the store.
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